Here is our share!
Week 2

Starting at the top from left to right: Swiss Chard, Collard Greens, Lettuce, Arugula, Red Russian Kale, & Pea Tendrils.

Another week of greens! Steve promised some "non greens" next week. Either way another week of great salads with the lettuce and arugula.

Kale and Collards: Southern style with ham hocks

We also had a little Father's day grilling action!

Lemon garlic sauteed pea tendrils, grilled nectarines, grilled bbq chicken and red bliss potato salad.

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